Painkiller Cocktail
A rich, tropical rum cocktail with pineapple and orange juice balanced by sweet cream of coconut. Shaken briefly and served over crushed ice, it finishes with fragrant nutmeg and a pineapple garnish.
Total time: 3 min • Active: 3 min • Inactive: 0 min
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Ingredients
- 2 oz rum
- 4 oz jus d’ananas
- 1 oz jus d’orange
- 1 oz cream of coconut
- ≈1 cup (for shaking) ice
- ≈1 cup (for serving) ice
- ≈0.25 tsp (for garnish) nutmeg
- 1 count pineapple wedge
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