Onion Garlic Rice
Fluffy long-grain white rice cooked with sautéed yellow onion and garlic.
Total time: 47 min • Active: 42 min • Inactive: 5 min
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Ingredients
- 1 count yellow onion
- 2 clove garlic
- 1 tbsp olive oil
- 1 cup long grain rice
- 2 cup water
Steps
Mince the garlic.≈ 5 min Dice the yellow onion.≈ 5 min Heat the olive oil in a saucepan, then sauté the diced onion and minced garlic until softened. 5 min Stir the dry rice and water into the sautéed onion and garlic.≈ 1 min Bring the rice mixture to a boil.≈ 5 min Cover the saucepan, reduce to a simmer, and cook until the rice is tender and the water is absorbed. 20 min Remove the covered saucepan from the heat and let the rice rest. 5 min Fluff the rested rice with a fork.≈ 1 min
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Yields
- 1 batch onion garlic rice, serves 4
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