Calendar
Sign InRegister

Garlic and Onion Roasted Potatoes

Classic roasted potatoes tossed with diced onion, minced garlic, olive oil, salt, and pepper, roasted until golden and aromatic. Everything is cooked together in a cast iron skillet for delicious flavor and texture.

Total time: 1 h 2 min • Active: 1 h 2 min • Inactive: 0 min

Cooking feedbackNo ratings yetCook notes summary and your notes

Cook Notes Summary

No summary yet.

Generated from private cooking notes.

View Recipe Schedule

Add this recipe to your scratch meal and set a meal time to see clock times instead of countdown timers.

Ingredients

Steps

  1. Mince the garlic cloves for roasting.≈ 3 min
  2. Dice the onion for roasting.≈ 3 min
  3. Peel and cube the potatoes for roasting.≈ 7 min
  4. Combine prepped potatoes, onion, and garlic in a bowl.≈ 2 min
  5. Toss potato, onion, and garlic mixture with olive oil, salt, and pepper until evenly coated.≈ 2 min
  6. Transfer seasoned mixture to a cast iron skillet with lid. Roast in oven or grill at 400°F (204°C) for 45 minutes, covered.≈ 45 min

Add this recipe to your scratch meal to save your step completion progress as you cook.

Yields

Your Cooking Notes

Sign in to add private cooking notes.