Easy Cheesy Chili Chicken with Extra Veggies
Tender roasted chicken breasts coated in a spicy chili-cilantro rub, baked with a generous pepper-onion-tomato topping and finished with extra melted Colby-Jack cheese. Serves four as a simple weeknight entree.
Total time: 44 min • Active: 44 min • Inactive: 0 min
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Ingredients
- 2 tbsp cilantro
- 5 count garlic cloves
- 1 count bell pepper
- 1 count red onion
- 4 count roma tomato
- 2 tbsp olive oil
- 1 tbsp chili powder
- 1 tbsp ground cumin
- 2 tsp kosher salt
- 0.5 tsp ground black pepper
- 0.125 tsp cayenne pepper
- 4 count boneless skinless chicken breast
- 8 oz Colby-Jack cheese
Timeline
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Adapted from www.foodnetwork.com
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